Ash & Elm

ENJOY 20% OFF SEMI-BUFFET & CHAMPAGNE WHEN YOU PRE-PURCHASE CHOPE VOUCHERS

Enjoy 20% off Semi-Buffet & Champagne Brunch when you pre-purchase Chope vouchers to Ash & Elm here.More

Enjoy 20% off Semi-Buffet & Champagne Brunch when you pre-purchase Chope vouchers to Ash & Elm here.

ABOUT

Foodies, crazy carnivores, passionate pescetarians, and just about everyone else who loves variety - boy, do we have something special for you! A resplendent venue to grab your next meal with the pals, Ash & Elm at the Intercontinental Singapore is here for all your gourmand pleasures. Sitting pret ...More

Foodies, crazy carnivores, passionate pescetarians, and just about everyone else who loves variety - boy, do we have something special for you!

A resplendent venue to grab your next meal with the pals, Ash & Elm at the Intercontinental Singapore is here for all your gourmand pleasures. Sitting pretty on the ground floor of the hotel, this vibrant dining oasis features three exciting culinary theatres - a charcuterie and cheese room, a wood-fired oven, and a charcoal grill catering to all appetites.

A must-try for first time diners is the Ash & Elm Platter from the charcuterie and cheese room. This perfect-for-sharing platter comes with a myriad of delights like House-Cured Beef Pastrami, House-Cured Hot Smoked Pork Loin, Cold-Roasted Beef, Air-Dried Pork Belly, and more - a dream come true for the crazy carnivores.

For those who would rather nosh on seafood, savour the Black Cod Fillet À La Plancha, which comprise a charcoal-grilled cod fillet on a bed of saffron pearl couscous, accompanied by grilled prawns, clams and squids. (Jul 2019)

THE BUZZ

"Dinner is the most interesting, as various live stations around the restaurant fire up into activity centres for pizza baking, meat grilling and dessert plating. The restaurant also has an impressive charcuterie area where it makes its own pastrami, smoked meats and various cold cuts." -The Straits ...More

"Dinner is the most interesting, as various live stations around the restaurant fire up into activity centres for pizza baking, meat grilling and dessert plating. The restaurant also has an impressive charcuterie area where it makes its own pastrami, smoked meats and various cold cuts." -The Straits Times

DINING OPTIONS

Mondays to Fridays Time: 12pm to 3pm • Semi Buffet Lunch, appetizers and desserts buffet only - $28++ • Semi Buffet Lunch, appetizers and desserts buffet with 1 choice of main course - $38++ • Semi Buffet Lunch, appetizers and desserts buffet with choice of beef main course $48++ • Children b ...More

Mondays to Fridays
Time: 12pm to 3pm

• Semi Buffet Lunch, appetizers and desserts buffet only - $28++
• Semi Buffet Lunch, appetizers and desserts buffet with 1 choice of main course - $38++
• Semi Buffet Lunch, appetizers and desserts buffet with choice of beef main course $48++
• Children between the age of 6 to 12 years - $18++
• In the event of full buffet - $38++

Saturdays
Time: 12pm to 3pm

• Semi Buffet Lunch, appetizers and desserts buffet only - $38++
• Semi Buffet Lunch, appetizers and desserts buffet with 1 choice of the main course - $48++
• Semi Buffet Lunch, appetizers and desserts buffet with a choice of beef main course $58++
• Children between the age of 6 to 12 years - $18++
• In the event of full buffet - $48++

Sundays
Time: 12:30pm to 3pm (Last Order: 3pm)

• Seafood Champagne Brunch with unlimited Taittinger Brut, house wines, house beers, soft drinks, coffee and tea - $138++
• Seafood Champagne Brunch with unlimited soft drinks, coffee and tea - $98++
• Children between the age of 6 to 12 years - $48++
• Do note that cocktails are not inclusive.

Mondays to Sundays
Time: 6pm to 10:30pm

A la carte menu as usual

SEAFOOD SUNDAY CHAMPAGNE BRUNCH (5 JAN TO 1 MAR)

An indulgent and convivial experience awaits at Ash & Elm’s Seafood Sunday Champagne Brunch. Spanning three culinary theatres, the epicurean treat features premium seafood on ice, luscious caviar, a selection of farm cheeses, gourmet roast delights, fresh bakes and swee When: 5th January to 1st Ma ...More

An indulgent and convivial experience awaits at Ash & Elm’s Seafood Sunday Champagne Brunch. Spanning three culinary theatres, the epicurean treat features premium seafood on ice, luscious caviar, a selection of farm cheeses, gourmet roast delights, fresh bakes and swee

When: 5th January to 1st March 2020
Time: 12:30pm to 3pm
Price:
• $138 ++ inclusive of an alcohol package per person
• $98++ inclusive of a non-Alchol package per person
• $48++ per child (6 to 12 years old )

Click here to view the menu.

DISHES WE LOVE

Ash & Elm Platter, Beef Tasting Platter, Pumpkin & Bacon Pizza, Iberico Pork Chop, Black Cod Fillet, Salted Chocolate Rum-Raisin

TRIPADVISOR CERTIFICATE OF EXCELLENCE

This restaurant was awarded the TripAdvisor Certificate of Excellence from 2017 to 2019 for its outstanding service and quality while maintaining as a favourite among reviewers on TripAdvisor, the world's largest travel site.