Anjappar (Syed Alwi Road)

ABOUT

A culinary stalwart, Anjappar has been pleasing ravenous eaters across the globe with its delicious and affordable Chennai-style food since its inception in 1964. And what is the reason for this establishment’s longevity and success, you might ask? Easy – it’s in the platters of food brimming wit ...More

A culinary stalwart, Anjappar has been pleasing ravenous eaters across the globe with its delicious and affordable Chennai-style food since its inception in 1964. And what is the reason for this establishment’s longevity and success, you might ask? Easy – it’s in the platters of food brimming with flavour and spice that has people returning for more.

Kick off your culinary journey with a bowl of hot soup, and the Chettinad Mutton Bone Soup has to be one of our top faves. Here, the chefs have carefully extracted the deep flavours from the lamb bones and enhanced it with a medley of spices, making this not only nutritious but incredibly tasty to boot. Like appetisers? Then don’t skip out on amazing morsels such as the Mushroom 65 or Paneer 65 where button mushrooms and cottage cheese are coated in spice blend and fried to perfection. The deep-red Tandoori Chicken, a much-loved staple, is guaranteed to knock your socks off with its juicy and tender flesh. And curry fans will undoubtedly be thrilled with the rich Fish Head Curry that pairs amazingly with freshly made Garlic Naan.

Growing from a humble restaurant in Chennai to a global culinary behemoth, Anjappar wows thousands of diners across the world each day with its punchy take on Indian fare. (Jul 2018)

DISHES WE LOVE

Briyani, Chicken Lollypop, Ghee Dosa, Murthaba, Mutton Bone Soup, Tandoori Soup