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Al Forno (East Coast) Italian Restaurant

4.0 (364 reviews)
  • $$$$$
  • East Coast
  • Italian
  • Dishes
  • Reviews
  • About
  • Dishes

    Dishes We Love

    Linguine All' Aragosta, Spaghetti Cartoccio, Pizza Al Forno, Pizza Rollo, Pizza Con Carne

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  • Reviews

    4.0 (364 reviews)
    5.0
    (161)
    4.0
    (131)
    3.0
    (43)
    2.0
    (14)
    1.0
    (15)
    • 22 Dec 2021 Review by Tripadvisor traveller mirandatam2021

      Owner Response

      Hi mirandatam2021, on behalf of all of us here at Al Forno East Coast, thank you for sharing this fantastic review! We are absolutely delighted to know that you've had an enjoyable time with us. Thank you for your support and see you again soon. Till then, take care and Happy New Year!
      Ciao
      Angelina G.
    • 15 Oct 2021 Review by Tripadvisor traveller JamesK4967

      Owner Response

      Hi James, we are sorry the experience you had did not match your expectations and will strive to do better in the future.
      Ciao
      Angelina G.
    • 23 Sep 2021 Review by Tripadvisor traveller ericsonthiang

      Owner Response

      Hi ericsonthiang, thank you for taking the time to leave us your feedback and review. We sincerely apologise for the less than satisfactory experience at our restaurant. We take great pride in our food and service here at Al Forno East Coast and have already feedback to our chefs and service staff to make improvements for a better dining experience.
      Ciao
      Angelina G.
    • 17 Sep 2021 Review by Tripadvisor traveller S_Chan1984

      Owner Response

      Hi S_Chan, thank you for taking the time to leave us this review. On behalf of the staff at Al Forno East Coast, thank you for your continued support! We are delighted to know that you enjoyed our pasta and wood-fired oven pizzas. We look forward to your next visit! Meanwhile, take care and stay safe.
      Ciao
      Angelina G.
    • 14 Sep 2021 Review by Tripadvisor traveller yen_nicole

      Owner Response

      Hi Nicole, thank you for taking the time to leave us this wonderful review. We apologise for the inconvenience caused due to your reservation and will definitely look into it to prevent future occurrences. Nonetheless, we are glad that you’ve enjoyed your visit with us and look forward to seeing you again soon!
      Ciao
      Angelina G.
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  • About

    Location

    East Coast

    400 East Coast Road
    Le Peranakan Hotel
    Singapore (428996)

    View Map
    Cuisine
    Italian, Vegetarian Friendly
    Open Today

    Monday
    12:00 PM - 2:00 PM, 6:30 PM - 10:00 PM

    Tuesday
    12:00 PM - 2:00 PM, 6:30 PM - 10:00 PM

    Wednesday
    12:00 PM - 2:00 PM, 6:30 PM - 10:00 PM

    Thursday
    12:00 PM - 2:00 PM, 6:30 PM - 10:00 PM

    Friday
    12:00 PM - 2:00 PM, 6:30 PM - 10:00 PM

    Saturday
    12:00 PM - 2:00 PM, 5:30 PM - 10:00 PM

    Sunday
    12:00 PM - 2:00 PM, 5:30 PM - 10:00 PM

    Description
    A sunny retreat that has been an East Coast staple for 20 years, Al Forno really knows what it's doing when it comes to fresh Italian favourites.

    With all the Italian options in Singapore, it's no wonder the competition is stiff enough to see many a restaurant come and go, but Al Forno has stood the test of time and tastiness with a beautifully simple philosophy. Take the freshest Italian ingredients, make dishes that people know and love, and the diners will come. And while it's now a common claim to source ingredients like vine ripened whole tomatoes and peppery parmigiana directly from Italy, Al Forno was the first to do so, with exclusive imports since 1995. That means the dishes here have been tasted, tweaked and perfected so that you can't go wrong with anything on the diligently genuine, yet approachable menu.

    The Linguine All' Aragosta, more commonly known as Lobster Linguine, is a house favourite, featuring salty capers and olives punctuating a naturally sweet red sauce made from cherry tomatoes. Succulent chunks of lobster tail and thick noodles of linguine soak up the sauce perfectly. For more of that divine signature sauce, go for the Spaghetti Cartoccio, which is studded with a mix of shelled seafood and baked up in a decadent foil package for two. From the pizzas, the Pizza Con Carne is a knockout, with all forms of meaty deliciousness arranged neatly atop the authentic foldable crust. The Pizza Rollo is a great starter or family pick, featuring a melt of ricotta, spinach and ham all rolled up. Looking quite charming atop their trademark checkered tablecloths, all the dishes taste as good as they look! (Mar 2015)
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    The Buzz
    "The pizza is the real draw, although good antipasti and pasta are also on the menu. It doesn't really matter what pizza you choose, it's the homemade crust, tomato sauce base, good cheese and wood-fired oven that make it great." -SG Asia-City
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    Tripadvisor Certificate Of Excellence
    This restaurant was awarded the TripAdvisor Certificate of Excellence in 2015 and 2017 for its outstanding service and quality while maintaining as a favourite among reviewers on TripAdvisor, the world's largest travel site.
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