Aburi-EN (NTP)

About

Offering a fine selection of Japanese and Australian wagyu, Aburi-EN specialises in “aburi”, partially grilled meat. The pride and joy of the restaurant, it's A4/A5 Miyazaki wagyu have consecutively clinched Japan’s “National Wagyu Award” three times. Harvested from carefully selected pigs that ...More

Offering a fine selection of Japanese and Australian wagyu, Aburi-EN specialises in “aburi”, partially grilled meat. The pride and joy of the restaurant, it's A4/A5 Miyazaki wagyu have consecutively clinched Japan’s “National Wagyu Award” three times.

Harvested from carefully selected pigs that enjoy a natural diet of chestnuts and other nutritious food, the restaurant’s Buta Don bowls feature hearty servings of tender juicy meat with a sweet nuance. Pop by during lunch to enjoy a bowl of Premium Buta Don with a mini bowl of asari miso soup and pickles. Alternatively, choose to add on a healthy bowl of greens or an Okinawa Onsen Egg to compliment your meal!

Satisfy your carnivorous cravings with the Wagyu Stamina Don. Topped with a beautiful Okinawa egg, this don is a tasty mix of grilled miyazaki, Australian wagyu, and mixed vegetables. Other mouthwatering rice bowls here include the Chicken Nanban Don, Unagi Jyu, and Aburi Salmon don. For those who prefer a steaming warm bowl of noodles to satiate your cravings for authentic Japanese food, the Kyushu Tonkotsu Karamiso Ramen and Wagyu Niku Udon come highly recommended. (Mar 2022)

Dishes we love

Premium Buta Don, Wagyu Stamina Don, Kyushu Tonkotsu Karamiso Ramen, Wagyu Niku Udon