Pickled Beets with Fresh Burrata and Candied Walnuts from Dehesa in Boat Quay, Singapore
Clams from Dehesa in Boat Quay, Singapore
Cold Platter from Dehesa in Boat Quay, Singapore
Interior of Dehesa in Boat Quay, Singapore
Meat from Dehesa in Boat Quay, Singapore
Pig from Dehesa in Boat Quay, Singapore
Interior of Dehesa in Boat Quay, Singapore


Nose-to-tail dining at North Canal Road

Earn 100 Chope-Dollars at this Restaurant (?)

  • Cuisine

    Bar, Modern European, Spanish, Seafood

  • Menus


  • Hours

    Mon-Fri: 11:30am-2:30pm, 5:30pm-late
    Sat: 5:30pm-Late
    Closed Sunday


    $$$ (<$60)

  • Location

    Boat Quay, Raffles Place

  • Address

    12 North Canal Road
    Singapore (048825) Map


    Al Fresco, Business Meetings, Casual Dining, Drinks, Private Functions, Quiet Dinner, Romantic Dates, Large Parties (16+)


The famed Iberico pig calls the grasslands home and Dehesa – meaning “grasslands” in Spanish – pays homage to the animal. Sure, Singapore has some nose-to-tail restaurants but none feel as fiercely committed to the theme as this small but welcoming 50-seater. From the usual suspects to alternati ...More


“After working at Spanish restaurants Bomba (now-defunct) and Una at One Rochester Park, chef Jean-Philippe Patruno is back in the scene with nose-to-tail restaurant Dehesa, which means “grasslands” in Spanish. The 50-seater celebrates the whole animal, serving everything from alternative cuts t ...More


Platter of Cold Meats, Salt-Crusted Sea Bream, Crispy Soft Iberico Eggs


Get 30% off your total bill including alcohol, at this restaurant & 50 others, with the Survival Chic (SC) Dining Card. Quote "Chope" when joining SC, and enjoy one month of membership FREE!


This restaurant was awarded the TripAdvisor Certificate of Excellence in 2017 for its outstanding service and quality while maintaining as a favourite among reviewers on TripAdvisor, the world's largest travel site.

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