3 Spices

ABOUT

Located in the lush Impiana resorts, this restaurant boasts an excellent location - close to the Bangla Road stretch of bars and nightclubs, and a stone’s throw from Patong Beach - making it the perfect place to wind down after a long day exploring Phuket or fuel up for a night on the town. The aut ...More

Located in the lush Impiana resorts, this restaurant boasts an excellent location - close to the Bangla Road stretch of bars and nightclubs, and a stone’s throw from Patong Beach - making it the perfect place to wind down after a long day exploring Phuket or fuel up for a night on the town. The authentic Thai dishes on the menu are made from the freshest local ingredients sourced daily, and provide a range of options for diners looking for a delicious and flavourful meal.

Skip the regular starters like Tom Yum Goong and Satay, and go straight for the Batat Lom, a unique dish of prawns wrapped in pastry and deep fried. Crisp, golden bites with a generous portion of meat, this dish is sure to whet your appetite for the flavours to come. Vegetarians will appreciate the Por Pia Tod - a similar dish made with glass noodles and vegetables instead of prawns. For mains, opt for the Pad Gaprao, made with chicken mince, Thai basil, chilli, and garlic. Prefer some seafood? Opt for White Prawn With Tamarind, Cashew Nuts, And Dried Shallots. Tangy, nutty, and spicy, the tamarind flavour of the sauce is absorbed into the buttery prawns and makes of a juicy treat. For authentic Thai cuisine in a swish setting, look no further. (September 2018)

DISHES WE LOVE

White Prawn With Tamarind, Cashew Nuts, And Dried Shallots, Por Pia Tod, Pad Gaprao, Batat Lom