Seed Jakarta

ABOUT

Seed is an all-day dining concept inspired to lighten up the local brunch scene. From fluffy pancakes to melt-in-your-mouth beef cheeks, Seed's heart and soul go into every dish. For meals, tuck into all-time favourites such as the Kale on Eggs, Ragu Linguine, Umami Beef Cheek or Stuffed Crispy Sal ...More

Seed is an all-day dining concept inspired to lighten up the local brunch scene. From fluffy pancakes to melt-in-your-mouth beef cheeks, Seed's heart and soul go into every dish.

For meals, tuck into all-time favourites such as the Kale on Eggs, Ragu Linguine, Umami Beef Cheek or Stuffed Crispy Salmon. The latter features a crispy pan-seared Norwegian salmon, stuffed with creamed spinach, served with garlic mashed potatoes and green peas pure. Need something heartier? Tuck into the Cinnamon Banana French Toast — a popular brulee brioche fresh toast soaked with cinnamon dip with salted caramel and bananas. If you still have space for dessert, be sure to order the Miko’s Lava Ube. A melting purple lava ube cake, best enjoyed with vanilla vodka sauce and ube crumbs.

A perfect blend of great bites, pleasing ambience, and Aussie-style dishes, Seed Jakarta is making a name for itself with its unique flair and style.

REVIEWS-WHAT INFLUENCERS SAY

"Seed's relaxed atmosphere and familiar line-up of Australian-inspired dishes make up for jubilant brunch session that you can enjoy all-day long." - Manual "Seed is an all-day dining concept motivated to lighten up the local brunch scene. Taking the food seriously, The place offers a scrumptious m ...More

"Seed's relaxed atmosphere and familiar line-up of Australian-inspired dishes make up for jubilant brunch session that you can enjoy all-day long." - Manual

"Seed is an all-day dining concept motivated to lighten up the local brunch scene. Taking the food seriously, The place offers a scrumptious menu to fill up your tummy during brunch. From seed, sprout, and growing into beautiful fruit, Seed takes each step carefully which heart and soul go into every dish. The chefs bring their culinary and cultural experiences in Australian, Italian, and Indonesian food to bring you classic and modern flavors from the freshest hand-picked ingredients." - What's New Indonesia

DISHES WE LOVE

Kale on Eggs, Ragu Linguine, Umami Beef Cheek, Crispy Stuffed Salmon, Miko’s Lava Ube