Aoki Japanese Cuisine (Gran Mahakam Jakarta)

CHOPE EXCLUSIVE

To enjoy *20% off the bill, simply use the promo code CEJPAO every time you make a reservation via the Chope app or website.
*(Not valid on buffet. Valid for a maximum number of 10 pax per reservation).

EASTERRIFIC EGG-TIVITY

Easter Sunday Brunch Sunday, 1 April 2018 Experience an Easterrific Egg-tivity with sumptuous buffet and fun kids activities only at AOKI Japanese Cuisine. Priced at IDR 349,000++/pax and IDR 249,000++/child. Kids Activities Cooking class, egg chocolate pop decorating, cookies decorating, egg hunti ...More

Easter Sunday Brunch
Sunday, 1 April 2018
Experience an Easterrific Egg-tivity with sumptuous buffet and fun kids activities only at AOKI Japanese Cuisine. Priced at IDR 349,000++/pax and IDR 249,000++/child.

Kids Activities
Cooking class, egg chocolate pop decorating, cookies decorating, egg hunting, games, a memorable moments photograph, and win fabulous prizes.
Terms & Conditions apply
(all prices include kids activities)

ABOUT

AOKI Japanese Cuisine has now revealed itself as the most stylish dining venue in the city. With a modern and private concept, our signature Japanese restaurant will serve authentic Japanese delicacies that will leave your senses completely amazed. With a warm combination of earthy and natural pa ...More

AOKI Japanese Cuisine has now revealed itself as the most stylish dining venue in the city. With a modern and private concept, our signature Japanese restaurant will serve authentic Japanese delicacies that will leave your senses completely amazed. With a warm combination of earthy and natural palette, this refurbished restaurant is illustrate dark wooden walls with touch of flower pattern wallpaper, blurring glass with overlaid laser-cut decorative ornamentation as panel dividing wall to separate between the public and private realms, comfortable white and lime green leather chairs and sofas, spacious natural wooden center piece table, black marble flooring and warm lighting effects are just some of the elements used to underscore the property’s five-star standing. Take your time and give yourself a treat with the finest creations of our Master Chef. There are always daily specials to pamper your appetite for even the most discerning palate. Not to be missed our signature Dry Sukiyaki and Shabu-shabu served in Kaminabe paper. Our delicious Dry Sukiyaki has tempted numerous customers by its unique serving method; juicy sliced beef cooked with special broth and chili peppers, sautéed vegetables and steamed rice with egg on top. AOKI also serve selections of beef from Australia, US to Wagyu 9+. Our famous Shabu-shabu is prepared in a unique Kaminabe paper and serve with an authentic Japanese sauces. AOKI is also known with innovative Sushi; Sake Yaki Maki Sushi, a crab meat rolled with a slice grilled salmon and avocado on top, besides Fresh Crab Hand Roll, a crab meat wrapped in soy paper with fresh tuna on top. Not to be missed Gyu Enoki Maki mushroom and cheese wrapped with Sirloin Beef with special sauce. For dessert lover, experience our sweet and crunchy Caramelized Fried Banana, homemade Ogura, Green Tea and Black Sesame Ice Cream and Ice Lobi-lobi served in ice bowl that will indulge your lunch or dinner with sugary temptation in every single bite.

DISHES WE LOVE

Sashimi Matsu, Sweet Dragon Maki, Wagyu Gyuniku Maki, Kobe Steak