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A La Carte Menu, The Tea Room, Western District, Hong Kong

Twiced Cooked Wagyu Beef Short Rib, The Tea Room, Western District, Hong Kong

Interior, The Tea Room, Western District, Hong Kong

Honey Glazed Iberico Pork Char Siu, The Tea Room, Western District, Hong Kong

Hot and Numbing Egg Totu Impossible Meat and Mushroom Floss, The Tea Room, Western District, Hong Kong

Dining Area, The Tea Room, Western District, Hong Kong

Steamed Sea Scallop with Vermicelli, The Tea Room, Western District, Hong Kong

The Tea Room

Casual expression of Cantonese cuisine in Western District

Cuisine
Seafood, Vegetarian Friendly, Chinese, Cantonese
Menus
A La Carte Menu Weekdays Breakfast Menu Weekend Breakfast Menu Set Lunch Menu Tea Set Menu
Hours
Mon-Fri: 8am-10pm
Sat-Sun: 7:30am-10pm
SERVES
Breakfast, Lunch, Afternoon Tea, Dinner

Location
Sai Ying Pun
Address
2/F, One-Eight-One Hotel & Serviced Residences, 181 Connaught Road West, Western District, Hong Kong Map
PRICE
$$ (HK$150 - $400)
GOOD FOR
Business Meetings, City Views, Casual Dining, Large Parties (>10)

ABOUT

Inspired by the distinctive and vibrant Hong-Kong dining culture, The Tea Room is a space serving classic dishes for lunch, afternoon delights and a modern and casual expression of Cantonese cuisine for dinner. (Nov 2020)

DISHES WE LOVE

Twiced Cooked Wagyu Beef Short Rib with Smoked Eggplant and Fermented Chili, Honey Glazed Iberico Pork Char Siu, Local Clams with XO Sauce and Crispy Vermicelli, Steamed Sea Scallop with Vermicelli, Hot and Numbing Egg Totu "Impossible Meat" and Mushroom Floss, Vegetarian Dan Dan Noodle "Impossible ...More