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Pan Fried Sea Cucumber with Black and White Glutinous Rice, The Chinese Restaurant, Tsim Sha Tsui, Hong Kong
Steamed Green Crab Claw Glutinous Rice Garlic in Lotus Leaf, The Chinese Restaurant, Tsim Sha Tsui, Hong Kong
Double Boiled Crab Meat Soup in Young Papaya, The Chinese Restaurant, Tsim Sha Tsui, Hong Kong
Appetiser Selection, The Chinese Restaurant, Tsim Sha Tsui, Hong Kong
Braised Whole Abalone Black Mushroom Oyster Sauce, The Chinese Restaurant, Tsim Sha Tsui, Hong Kong
Fried Sea Shrimps with Chinese Mandarin Sauce, The Chinese Restaurant, Tsim Sha Tsui, Hong Kong
Stir Fried Crab Meat with Egg Conpoy and Bean Sprouts, The Chinese Restaurant, Tsim Sha Tsui, Hong Kong
Steamed Shrimp Dumplings and Pork Dumplings, The Chinese Restaurant, Tsim Sha Tsui, Hong Kong
Baked Egg Custard Glutinous Tart, The Chinese Restaurant, Tsim Sha Tsui, Hong Kong
Dining Area, The Chinese Restaurant, Tsim Sha Tsui, Hong Kong

The Chinese Restaurant (凱悅軒)

Traditional Cantonese favourites in Tsim Sha Tsui

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  • Cuisine

    Chinese, Dim Sum, Cantonese

  • Menus

    A La Carte Menu

  • Hours

    Mon-Sun: 10am-12pm / 12:15-2:30pm, 6-10pm

  • SERVES

    Lunch, Dinner

  • Location

    Tsim Sha Tsui

  • Address

    Level 3, Hyatt Regency Hong Kong, Tsim Sha Tsui, 18 Hanoi Road, Tsim Sha Tsui, Hong Kong Map

  • PRICE

    $$ (HK$150 - $400)

  • GOOD FOR

    Business Meetings, City Views, Casual Dining, Kid Friendly, Quiet Dining, Large Parties (>10)

20% OFF Early Bird Discount (Monday to Friday)

Enjoy 20% off The Chinese Restaurant's á la carte, dim sum set and set menus (except Chinese tea and beverages) when you book through the Chope app or website to dine from 01 to 31 October 2021.- The offer is available from Monday to Friday (10:00 am-12:00 noon).- Guest need to depart before ...More

15% OFF Early Bird Discount (Saturday, Sunday & Public Holiday)

Enjoy 15% off The Chinese Restaurant's á la carte, dim sum set and set menus (except Chinese tea and beverages) when you book through the Chope app or website to dine from 01 to 31 October 2021.- The offer is available from Saturday, Sunday and Public Holiday (10:00 am-12:00 noon).- Guest nee ...More

15% OFF Lunch Discount (Monday to Friday) (Except 01 & 14 October)

Enjoy 15% off The Chinese Restaurant's á la carte, dim sum set and set menus (except Chinese tea and beverages) when you book through the Chope app or website to dine from 01 to 31 October 2021.- The offer is available from Monday to Friday (Except 01 & 14 October).- Dim sum set, set menu and ...More

15% OFF Dinner Discount (Monday to Friday) (Except 01 & 14 October)

Enjoy 15% off The Chinese Restaurant's á la carte and set menus (except Chinese tea and beverages) when you book through the Chope app or website to dine from 01 to 31 October 2021.- The offer is available from Monday to Friday (Except  01 & 14 October).- Discount is only available for m ...More

ABOUT

Reminiscent of a 1920 Chinese tea house, The Chinese Restaurant offers delicious dim sum and authentic Cantonese delights, including many must-try dishes for guests in town for the first time. While the a la carte menu serves a range of Cantonese culinary traditions, the restaurant’s seasonal menu ...More

ADDITIONAL INFORMATION

Current Mode of Operation: Type C (maximum 75% capacity, 6 guests per table, guests are required to use the “Leave Home Safe” mobile application. Guests aged under 16 without the company of an adult, and guests aged 65 or above may opt to complete the record form) Type D starting from 1 ...More

Current Mode of Operation: Type C (maximum 75% capacity, 6 guests per table, guests are required to use the “Leave Home Safe” mobile application. Guests aged under 16 without the company of an adult, and guests aged 65 or above may opt to complete the record form)

Type D starting from 1 November 2021 (maximum 100% capacity with 12 guests per table, guests are required to use the “Leave Home Safe” mobile application. Guests aged under 16 without the company of an adult, and guests aged 65 or above may opt to complete the record form. At least two-thirds of persons at the same table must have received the first dose of COVID-19 vaccine)

DISHES WE LOVE

Double-boiled Crab Meat Soup & Bamboo Pith in Young Papaya, Stuffed Sea Cucumber with Shrimp and Shrimp Roe Sauce, Fried Prawns in Clay Pot with Vermicelli and Ginger, Wok-fried Shrimp with Chilli and Fried Garlic, Crispy Smoked Chicken with Jasmine Tea, Baked Egg Custard Tart with Glutinous Dumplin ...More

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