Scarlett Cafe & Wine Bar

DAILY SPECIALS (1-FOR-1s & MORE)

Daily: Happy Hour available with 50% off on all à la carte food and beverages items daily from 3pm - 6pm. Mondays: Relish in Slip & Slurb Oyster Bar whereby for any order of 6 oysters, enjoy a selected bottle of white wine at HK$150 only. Tuesdays: Discover Scarlett’s Cheese Room with a selectio ...More

Daily: Happy Hour available with 50% off on all à la carte food and beverages items daily from 3pm - 6pm.

Mondays: Relish in Slip & Slurb Oyster Bar whereby for any order of 6 oysters, enjoy a selected bottle of white wine at HK$150 only.

Tuesdays: Discover Scarlett’s Cheese Room with a selection of 5 cheeses and 2 wines by the glass from selected red and white wines, all for HK$258 only.

Wednesdays: Enjoy Beef Night with Le Chateaubriand (600 grams), Prime Ribs (1 kg) and special cuts of the day, plus a special price on a selected bottle of red wine for only HK$150.

Thursdays: Ladies' Night with Buy 1 Get 1 FREE on selected wine glasses and bottles all night long for ladies.

Saturdays & Sundays: The best brunch in town is ready to be served from 11am – 3pm, plus a special offer of free-flow Oysters at HK$298 only per person and at HK$398 per person when topping up with a free-flow of selected Sparkling wine.

ABOUT

Located in Tsim Sha Tsui, Scarlett Cafe & Wine Bar is French-style bistro that's quickly become a hotspot in Kowloon. Tucked away down on Austin Avenue, Scarlett offers a cozy space for intimate dinner or drinks at the trendy bar with glasses of directly imported French wines from only HK$55. This b ...More

Located in Tsim Sha Tsui, Scarlett Cafe & Wine Bar is French-style bistro that's quickly become a hotspot in Kowloon.

Tucked away down on Austin Avenue, Scarlett offers a cozy space for intimate dinner or drinks at the trendy bar with glasses of directly imported French wines from only HK$55. This bistro-style restaurant also offers French-inspired dishes that use only the freshest and finest ingredients, ranging from imported cold cuts and cheese to Mussel Marinière & Beef Le Chateaubriand.

New Head Chef, Danny Grimshaw, has even recently introduced a brand new brunch menu, with an incredible selection of sweet and savoury delights from Smashed Avocado on toasted sourdough to hearty Truffle Ham & Gruyere croquettes, all served with complimentary tea and coffee. There are even free-flow Fine de Claire oysters available at brunch for only HKD$298. (Aug 2018)

THE BUZZ

"Riding on the French theme, this French Café & Wine Bar is sure to become a popular watering hole on Austin Avenue in TST with its blackboard menus, metal and wood décor and open kitchen." -Sassy Hong Kong "The tartare was a very good version, if a bit heavy on the mustard. The meat had been han ...More

"Riding on the French theme, this French Café & Wine Bar is sure to become a popular watering hole on Austin Avenue in TST with its blackboard menus, metal and wood décor and open kitchen." -Sassy Hong Kong

"The tartare was a very good version, if a bit heavy on the mustard. The meat had been hand-minced so it had plenty of texture, and the fries served on the side were excellent. The bone marrow was fantastic, and a great deal for three large bones. The marrow's rich unctuousness went well with the accompanying pickled shallots and the sharp vinaigrette on the salad." -SCMP

DISHES WE LOVE

South West Duck Rillette, Porcini Veloute, Tuna Tartare, Scarlett Board, Le Chateaubriand, Maine Lobster Rigatoni, Alaskan King Crab Ravioli, Duck Leg Confit, Ecuador Warm Molten Cake