Qi - Nine Dragons (Tsim Sha Tsui)

CHOPE EXCLUSIVES: 30% OFF TOTAL BILL (OCT)

Enjoy 30% off total bill when you book through the Chope app or website to dine in the month of October! Please use the promo code CE10QN when making your reservation to redeem this exclusive. Terms & Conditions • Only valid for food and beverage items on the à la carte menu. • Valid between 1 t ...More

Enjoy 30% off total bill when you book through the Chope app or website to dine in the month of October! Please use the promo code CE10QN when making your reservation to redeem this exclusive.

Terms & Conditions
• Only valid for food and beverage items on the à la carte menu.
• Valid between 1 to 31 October 2020 during lunch period (12pm - 5pm).
• Valid for dine-in reservations only.
• Reservations must be made via the Chope app or website with the promo code CE10QN.
• 10% service charge based on the original bill applies.
• This offer is not valid in conjunction with ongoing promotions, offers, discounts and vouchers.
• Qi Nine Dragons reserves the right to amend the terms & conditions without prior notice.

MICHELIN GUIDE HONG KONG MACAU 2020

Qi - Nine Dragons (Tsim Sha Tsui) has been awarded The Plate Michelin.

Chope has partnered with Michelin as the Official Reservation System Provider to help you make reservations instantly. Don't miss the chance to experience a Michelin-awarded restaurant!

ABOUT

Perched atop of Tsim Sha Tsui’s Prince Tower, Qi-Nine Dragon’s location seems to be symbolic of the peerless dining experience one gets to enjoy at the restaurant. The restaurant is a chic new concept by Hong Kong’s only Michelin-starred Sichuan restaurant, Qi-House of Sichuan, and promises to re ...More

Perched atop of Tsim Sha Tsui’s Prince Tower, Qi-Nine Dragon’s location seems to be symbolic of the peerless dining experience one gets to enjoy at the restaurant. The restaurant is a chic new concept by Hong Kong’s only Michelin-starred Sichuan restaurant, Qi-House of Sichuan, and promises to reach new culinary heights with its traditional Sichuanese fare featuring a modern twist. The sultry space pays homage to ancient China with its dark wood furniture and deep red accents while the floor-to-ceiling windows offer spectacular views of Victoria Harbour and the iconic city skyline, but the cherry on top of the cake’s definitely the gorgeous rooftop terrace, where guests can enjoy views sunset views of Wanchai, Central, and The Peak over good conversation and some tipples.

Taste the fiery flavours of Sichuan cuisine with intriguing specialties such as the Flaky Scallion Pancake, Fried Calamari with Sichuan Miso, and Sugar Glazed Ginger Scallion Chicken. Dishes are ideal for sharing, so don’t forget to share the love when it comes to mouthwatering favourites such as the Spicy Sauteed Prawns, placed seductively on a bed of red chillies, green scallions, and Sichuan peppercorn, the Mouthwatering Boneless Chicken, Mapo Tofu, and many more. What takes the night though, is the delish Chilli Dungeness Crab, a delicacy that has to be reserved in advance to ensure that diners enjoy the freshest seafood.

After the meal, wind down under the stars on the expansive 1,600 sq ft. rooftop terrace with a Red Dragon, a chili-infused tequila cocktail, or choose your own poison from an extensive wine list, because a night like this is definitely worth saying cheers to! (Mar 2017)

DISHES WE LOVE

Flaky Scallion Pancake, Fried Calamari with Sichuan Miso, and Sugar Glazed Ginger Scallion Chicken, Mouthwatering Boneless Chicken, Mapo Tofu, Chilli Dungeness Crab, Braised Mandarin Fish Fillet in Chili Oil Soup, Red Bean Pancake with Green Tea Ice-cream