Padstow Restaurant & Bar

FREE BOTTLE OF WINE (FEBRUARY)

Enjoy a complimentary bottle of Alto Los Romeros Chardonnay or Alto Los Romeros Merlot (worth HK$235 + 10%) when you book through Chope app or website to dine in the month of February! Please use the promo code WINEPT when making your reservation to redeem this offer. Terms & Conditions • Limited ...More

Enjoy a complimentary bottle of Alto Los Romeros Chardonnay or Alto Los Romeros Merlot (worth HK$235 + 10%) when you book through Chope app or website to dine in the month of February! Please use the promo code WINEPT when making your reservation to redeem this offer.

Terms & Conditions
• Limited to 1 redemption per reservation.
• Minimum 2 pax per booking is required.
• Requires a minimum spending of HK$250 per diner to qualify for this offer.
• Offer is valid daily during dinner from 1st to 28th February 2019, excluding the 14th.
• Offer is only valid for dine-in reservations fulfilled by 28th February 2019.
• To enjoy the offer, reservations must be made via the Chope app or website with the promo code WINEPT.
• This offer cannot be used in conjunction with Chope vouchers, other discounts, or promotional offers.
• In case of any disputes, Padstow Restaurant & Bar reserves the right to make the final decision.

ABOUT

Rippling seascapes and beautiful dazzling beaches: is this really Hong Kong? Located in the breezy Sai Kung area, Padstow Restaurant & Bar offers you a lovely seaside view to beat the usual hustle and bustle of the inner-city. On top of all that, there’s seafood and other specialties to sate your s ...More

Rippling seascapes and beautiful dazzling beaches: is this really Hong Kong? Located in the breezy Sai Kung area, Padstow Restaurant & Bar offers you a lovely seaside view to beat the usual hustle and bustle of the inner-city. On top of all that, there’s seafood and other specialties to sate your stomach while your eyes pig out on all that coastal gorgeousness. Located in a lovely two-storey building, dine in comfort as ocean-fresh Fish Goujons, tender little breaded “fingers” of fish and Pan Seared Scallop arrive as appetizers, teasing your palate in preparation for big-hitters like Whole Fish In A Bag, baked gently in a party of seasonings and herbs until cooked to tender perfection. Apart from seafood, there’s also meaty plates. Think a beautiful herb butter-basted Roasted Chicken Breast, tender and fragrant, or a Spinach & Goat’s Cheese Pithivier, a crusty, creamy-centred pie that’s as impressive to look at as it is to eat. The food here is homey pub-grub, with an almost English spirit to meet the coastal set-up. Wash it all down with a frosty pint, or get a classic cocktail from the bar. Either way, this is a fantastic escape from the city, and a very popular one at that, so book fast! (July 2017)

THE BUZZ

“An attractive spot for an alfresco drink or meal” -The South China Morning Post

DISHES WE LOVE

Whole Boston Lobster, Scotch Egg, St Mungo Battered Fish & Chips, Sticky Toffee Pudding