Moi Moi

DBS YEAR ROUND OFFER

Enjoy 10% off à la carte menu & non-alcoholic drinkswhen you pay with DBS Credit Cards. Simply use the promo code DBS2020 to redeem the offer when making your reservation. (Valid Date: 13 January to 31 December 2020 during Monday to Sunday dinner period and subject to seat availability on the day) ...More

Enjoy 10% off à la carte menu & non-alcoholic drinkswhen you pay with DBS Credit Cards. Simply use the promo code DBS2020 to redeem the offer when making your reservation.

(Valid Date: 13 January to 31 December 2020 during Monday to Sunday dinner period and subject to seat availability on the day)

Terms & Conditions apply, please check out this website for more details: DBS Year Round Offer

ABOUT

“Moi Moi” aims to win hearts in Asia’s culinary capital with a fresh, modern take on Vietnamese cooking. By sourcing the freshest ingredients, Moi Moi brings healthy, delicious and beautifully presented dishes reflective of traditional family recipes and favourite Vietnamese street food. The rest ...More

“Moi Moi” aims to win hearts in Asia’s culinary capital with a fresh, modern take on Vietnamese cooking. By sourcing the freshest ingredients, Moi Moi brings healthy, delicious and beautifully presented dishes reflective of traditional family recipes and favourite Vietnamese street food. The restaurant space is designed with the same vibrancy as Vietnam’s people, culture and cuisine; evoking a cosy, contemporary vibe featuring geometric prints and wooden décor. Moi Moi is the perfect place to go for a light, casual lunch or a unique Vietnamese dining experience for dinner. (Oct 2017)

THE BUZZ

“Soft rice paper rolls with Australian tiger prawns, pomelo, green mango and herbs… were a lovely, light and fresh tasting start to the meal, with a rich, peanut sauce adding substance. I expected the “Aunty 5’s rice cakes”… to be like the crunchy fried snacks I’ve enjoyed in Vietnam, but the ...More

“Soft rice paper rolls with Australian tiger prawns, pomelo, green mango and herbs… were a lovely, light and fresh tasting start to the meal, with a rich, peanut sauce adding substance. I expected the “Aunty 5’s rice cakes”… to be like the crunchy fried snacks I’ve enjoyed in Vietnam, but these were entirely different, and our favourite dish of the evening.” -South China Morning Post

DISHES WE LOVE

Pan-fried Rice Cakes, Lotus Stem Salad, Raw Wagyu Beef Pho, Roasted Chicken, Fried Purple Yam