Restaurant Directory ChopeDeals

New!

Guides Loyalty Programme
Pasta 4
Dish
Pasta 1
Interior
Pasta 3
Interior

La Favorita

A classic Italian restaurant in Quarry Bay

Log in to earn 100 Chope-Dollars for your reservation. ?

  • Cuisine

    Modern European, Italian, Western, Brunch

  • Menus

    Father's Day Menu A La Carte 主菜單 Lunch Drinks

  • Hours

    11:30am - 2:30pm / 5:30pm - 12:00am 

    WEEKDAY LUNCH: 11:30am - last booking/walk-in: 2:30pm

    WEEKEND & PH BRUNCH: 11:30am - last booking/walk-in: 2:30pm

    DAILY DINNER: 5:30pm - last booking/walk-in 10:00pm

  • SERVES

    Brunch, Lunch, Dinner

  • Location

    Taikoo Shing/Quarry Bay

  • Address

    The Sixteenth, 2/F, Oxford House, Taikoo Place, 979 King's Road, Quarry Bay Map

  • PRICE

    $$$ (HK$400 - $800)

  • GOOD FOR

    Business Meetings, City Views, Fine Dining, Casual Dining, Kid Friendly, Meeting For Drinks, Romantic Dates, Large Parties (>10)

  • PAYMENT METHOD

    AlipayHK, Apple Pay, Visa/Master Card, American Express, Union Pay, Cash, Octopus Card, Tap & Go, WeChat Pay HK

Lunch, Dinner And Special Occasions Reservation Policy

Lunch Reservation PolicyFor a reservation of 1-3 guests, your table will be reserved for 75-mins dining time, after which time we respectfully ask that your table is returned to accommodate other guests. For a reservation of 4-7 guests, your table will be reserved for 90-mins dining time, after ...More

Description

La Favorita is a flamboyant trattoria inspired by Italy in the 1960s. Its eccentric and textured interiors are reminiscent of faded, Italian grandeur, replete with saints, cherubim, ornamented ledges and dramatic drapes. The cuisine revolves around large-format Italian classics, some of which are no ...More

La Favorita is a flamboyant trattoria inspired by Italy in the 1960s. Its eccentric and textured interiors are reminiscent of faded, Italian grandeur, replete with saints, cherubim, ornamented ledges and dramatic drapes.

The cuisine revolves around large-format Italian classics, some of which are nostalgic favourites from past decades. Food presentation is fun and grandiose, using oversized serving dishes individually hand painted by Italian artisans.

The beverage menu features decadent cocktails from the 1960s, with a wine list that takes guests through a journey of Italian varietals. Discover up to 15 grape varieties, including celebrated ‘Super Tuscans’ that are bold, expressive and full of character.

Dishes We Love

Lobster tagliatelle, La grande burrata 300gr, Bistecca alla fiorentina, Iberico pork loin arrosto, Turbot al cartoccio, Linguine di AmalfiMore

© 2022All Rights Reserved

Follow Us
Follow Us

© 2022All Rights Reserved