Honjo

ABOUT

Honjo treats discerning epicures to modern Japanese delicacies. Amidst a lush and inviting interior, the restaurant holds elements of surprise – from the unexpected flavours inspired by global travels to marvel-invoking presentation. Guests who enter the restaurant will be transported on an adventu ...More

Honjo treats discerning epicures to modern Japanese delicacies. Amidst a lush and inviting interior, the restaurant holds elements of surprise – from the unexpected flavours inspired by global travels to marvel-invoking presentation. Guests who enter the restaurant will be transported on an adventurous journey through a Japanese dreamer’s fantasy of delectable dishes and attentive service offered within a 1950’s inspired interior.

Honjo’s menu is an exciting and eclectic display of Japanese cuisine reimagined with new dynamic flavours. Despite adopting traditional Japanese culinary techniques, the restaurant team injects their own flair and interpretations into the dishes. While Japanese chefs normally focus on one speciality through a single concept culture, perfecting one craft, Honjo adopts an inclusive food culture while mastering an array of dishes – from crispy tempura and premium sashimi to innovatively conceived hot dishes. (Nov 2020)

DISHES WE LOVE

Iberico with Tangy Ginger Scallion Salsa, Wagyu with Chives, Whole Seabass With Scallion Pesto, Otoro