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Slow Cooked Veal Loin with Tuna Sauce and Black Pepper, Grissini, Wan Chai, Hong Kong

Cuttlefish Ink Risotto, Grissini, Wan Chai, Hong Kong

Dining Area, Grissini, Wan Chai, Hong Kong

Steamed Seabass Fillet, Zucchini Flowers, Amalfi Lemon, Grissini, Wan Chai, Hong Kong

Grissini (意大利餐廳)

Authentic Italian Fare and Stylish Settings at Grand Hyatt hotel

Cuisine
Modern European, Italian
Menus
Brunch Menu Dinner Menu Lunch Menu Dinner Set Menu
Hours
Lunch:
Mon to Fri : 1200-1430 (Last call 2:30pm)
Sat and Sun: 1130-1415 (Last call 2:15pm)

Dinner:
Mon to Wed: 18:00-midnight (Last call 22:30)
Thu to Sun: 1st seating 18:00-20:00 (return table 20:00)
2nd seating: 20:30- midnight (Last call 22:30)
SERVES
Lunch, Dinner

Location
Wan Chai
Address
2/F, Grand Hyatt Hong Kong, 1 Harbour Road, Wan Chai, Hong Kong Map
PRICE
$$$ (HK$400 - $800)
GOOD FOR
City Views, Fine Dining, Private Functions, Quiet Dining, Romantic Dates, Large Parties (>10), Sea View

Description

Grissini commands panoramic views of Victoria Harbour and adopts a contemporary interior design, providing a relaxed and casual atmosphere for guests to enjoy authentic Italian cuisine. The signature grissini breadsticks are served during lunch and dinner accompanied by fragrant extra-virgin olive o ...More

The Buzz

“For the main course, the roasted snapper dish served with sauteed broccoli is a first-rate combination of flavours, the firm fish and crisp broccoli highlighted with the addition of herring caviar and a light kick of chilli.” –HK Tatler

Dishes We Love

Vitello Tonnato (Veal in a Tuna Sauce), Yellowtail carpaccio with artichokes and anchovie colatura. Saffron pappardelle with wild boar ragout and rapini leaf, Spaghettini with spanner crab and bottarga, Roman clay pot baked local yellow chicken (with mushrooms, potatoes, red pearl onions), Tiramisu, ...More