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Mon-Fri: 12-2:30pm, 6-10:30pm
Sun: 12-2:30pm, 6-10:30pm
$$$ (HK$400 - $800)
Mezzanine Floor, Grand Hyatt Hong Kong, 1 Harbour Road, Wan Chai, Hong Kong Map
Fine Dining, Meeting For Drinks, Private Functions, Quiet Dining, Romantic Dates, Large Parties (>10)
Grand Hyatt Steakhouse has been awarded The Plate Michelin.
Chope has partnered with Michelin as the Official Reservation System Provider to help you make reservations instantly. Don't miss the chance to experience a Michelin-awarded restaurant.
For unabashed carnivores like us, there’s a primal joy that courses through the body when we sink our teeth into a thick and juicy piece of steak. Thankfully, a gorgeous piece of meat isn’t hard to come by– all you gotta do is scoot down to the Grand Hyatt Steakhouse. This classic American-style ...More
“The dry-aged US tomahawk rib-eye chop for two arrives with a delicately crisp exterior, which gives way to beautifully tender and juicy meat within that is cooked to our requested doneness.” -HK Tatler
Dry-aged Beef Prime Tomahawk Ribeye, Porterhouse, Wagyu Beef A-5 Kumamoto Tenderloin, USDA Prime Black Angus Smoked Beef Short Rib, Mediterranean Red Prawns, Duck Fat Potato Fries, Maryland Crab Cakes