FUMI

CHOPE EXCLUSIVES: BUY 1 GET 1 FREE MAINS & HK$100 OFF TOTAL BILL (APRIL)

Enjoy buy 1 get 1 free mains or buy 1 get 1 free mains AND HK$100 off the total bill when you pay with a DBS credit card. Simply use the promo code CE04FM to redeem the regular exclusive offer, or DBS100 to redeem the exclusive offer AND DBS HK$100 Top-up offer when making your reservation. Chope E ...More

Enjoy buy 1 get 1 free mains or buy 1 get 1 free mains AND HK$100 off the total bill when you pay with a DBS credit card. Simply use the promo code CE04FM to redeem the regular exclusive offer, or DBS100 to redeem the exclusive offer AND DBS HK$100 Top-up offer when making your reservation.

Chope Exclusives Terms & Conditions
• Only valid for the main courses from the selected menu.
• Limited to 1 redemption per reservation.
• Complimentary item has to be of equal or lower value compared to the purchased item.
• Offer is only valid for dine-in reservations, during dinner period from Monday to Sunday, between 1st to 30th April 2019.
• 10% service charge based on the original bill applies.
• To enjoy the offer, reservations must be made via the Chope app or website with the promo code CE04FM.
• This offer cannot be used in conjunction with Chope vouchers, other discounts, or promotional offers.
• In case of any disputes, FUMI reserves the right to make the final decision.

Extra Terms & Conditions for DBS HK$100 Top-up Offer
• The above T&Cs still apply.
• Minimum spending of HK$400 is required (before the discounts apply).
• Limited to 1 redemption per reservation, and 50 bookings per restaurant.
• The bill must be paid using a DBS credit card.
• To enjoy the offer, reservations must be made via the Chope app or website with the promo code DBS100.

ABOUT

The gorgeous gold and black geometric motifs in the decor of this swish fine dining restaurant recall Art Deco interiors, but the space is softened with the organic textures of traditional Japanese bamboo decor and wooden furniture. This interplay in the design reflects the cuisine on offer as well, ...More

The gorgeous gold and black geometric motifs in the decor of this swish fine dining restaurant recall Art Deco interiors, but the space is softened with the organic textures of traditional Japanese bamboo decor and wooden furniture. This interplay in the design reflects the cuisine on offer as well, a stunning and elegant mix of modern and traditional Japanese cooking. Whether it’s the refreshing simplicity of a rice bowl featuring chopped prime fatty tuna with Japanese leek, or the luxurious, beef-steak like indulgence of bluefin tuna given a flash-searing in a pan before being served with grilled seasonal vegetables, freshness and richness of flavour are key. Another gem of the menu is the Uni Jelly, a little dollop of rich sea urchin topped with black caviar, served in a little moat of seafood aspic.

The sushi here is served in a refined ballet of both movement and flavour, made fresh at the sushi bar. Using seasonal fish pressed into top-grade Japanese sushi rice before being served, the little pillows of deliciousness arrive at the table still warm from the hand. The charcoal grill that perfumes the entire dining room with a delicate aromatic smokiness makes quick work of fresh eel, silver cod, and premium Miyazaki beef, served in sets with salad, steamed egg, and beautifully pearlescent grains of rice. Refinement, elegance, and centuries-old flavours given a subtle update, Fumi is one of the gems of the Japanese dining scene in Hong Kong’s flashy Central district. (Dec 2017)

DISHES WE LOVE

Grilled Miyazaki Sirloin, Grilled Foie Gras Marinated, Spiny Lobster and Sea Urchin in Fresh Soya Milk Skin Roll