Hong Kong (EN)
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1935 Restaurant

Contemporary Sichuanese cuisine with touches of Canton elements in Central

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  • Cuisine

    Chinese, Cantonese, Shanghainese, Sichuan

  • Menus

    A La Carte Menu

  • Hours

    Mon-Sun: 12pm-3:30pm, 5:30pm-11pm

  • PRICE

    $$ (HK$150 - $400)

  • Serves

    Brunch, Lunch, Dinner

  • Location

    Central

  • Address

    19/F, M88 Wellington Place, 2-8 Wellington Street, Central, Hong Kong Map

  • Good for

    Business Meetings, City Views, Casual Dining, Kid Friendly, Meeting For Drinks, Private Functions, Romantic Dates, Large Parties (>10)

CHOPE EXCLUSIVES: BUY 1 GET 1 FREE MAINS (APR)

Enjoy buy 1 get 1 free mains from à la carte menu when you use the promo code CE04OR when making your reservation! (Valid Date: 1 to 30 April 2020 between Monday to Sunday during dinner period and Saturday, Sunday and Public Holidays during lunch period) Terms & Conditions apply, please check o ...More

35% OFF FOOD BILL

From now till 30 April 2020, enjoy 35% off on food items from a la carte menu when you book from Chope App or website! Please use the promo code BBO1935 when making your reservation to redeem this offer. Terms & Conditions • Offer is only valid for the food item from the à la carte menu, excludin ...More

ABOUT

1935 is a contemporary Chinese restaurant that prides itself in Sichuanese cuisine with touches of Canton elements. This family-run restaurant serves original Canton-influenced Sichuanese cuisine that contains no artificial flavourings. Unlike usual Si Chuan cuisine in Hong Kong that overuse chilli ...More

THE BUZZ

"As we moved over to our plush table, I was initially overwhelmed by the wide variety of dishes on the menu. The biggest conundrum of all – it all sounds delicious!...The Chilled Chicken with truffle and coriander was a delightful contemporary surprise but for those that prefer their food spicy, th ...More

DISHES WE LOVE

Drunken Abalone, Aged Hua Diao, Pan Fried Japanese Scallop, Sichuan Peppercorn, Spring Onion, Giant Garoupa Fillet, Fresh Fish Chili Broth, Crispy Soft Shell Crab, Sichuan Dried Chili

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