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Taburete

4.5 (38 Reviews)
Taburete
Taburete Taburete Taburete Taburete Taburete Taburete
  • Dishes
  • Reviews
  • About
  • Similar

  • Menus

    A la Carte Menu

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    Menu Highlights

    Patatas Bravas, Empanadilla de Cordero, Chorizo con Alubias, Croquetas de pollo

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  • Reviews

    4.5 (38 Reviews)

    Food:

    4.3

    Service:

    4.2

    Atmosphere:

    3.7

    Dish Recommendations
    1
    Empanadilla de Cordero 4 Votes
    2
    Croquetas de pollo 4 Votes
    3
    Patatas Bravas 4 Votes
    4
    Chorizo con Alubias 3 Votes
    What Diners Say

    Only diners who attend their reservations or redeemed their vouchers can leave reviews. Chope checks for and removes offensive content when it is identified.

    5.0 31/05/2026
    Ry

    Lovely traditional tapas and wine. the waiter, he was friendly and attentive.

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    5.0 24/04/2026
    Stephen

    Delicious and Spanish food and great service, in the heart of Silom.

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    1.0 23/04/2025
    Louis Alban

    Over priced, quality is OK but not everything is from spain. You end up pending 10,000thb on a diner for 2, not worth it

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    See All 38 Reviews

  • About

    Location

    Silom

    5/6 Saladaeng Road
    Silom, Bangrak
    Bangkok Thailand

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    Cuisine

    Mediterranean, Spanish

    Good For

    Casual Dining, Drinks, Open Air, Pet Friendly

    Open Today

    Monday
    04:00 PM-11:30 PM

    Tuesday
    04:00 PM-11:30 PM

    Wednesday
    04:00 PM-11:30 PM

    Thursday
    04:00 PM-11:30 PM

    Friday
    04:00 PM-11:30 PM

    Saturday
    08:00 AM-02:00 PM,03:00 PM-11:00 PM

    Sunday
    08:00 AM-02:00 PM,03:00 PM-11:00 PM

    The Buzz

    “On our most recent visit, all the recommendations were spot on, namely the empanadilla de cordero, a succulent lamb confit in red wine sauce whose filo pastry basically disintegrates in your mouth, and the heavily-charred grilled octopus, served diced in a smoky cauliflower cream. Dishes are said to change every few months, with the menu punctuated by specials like a chicken and rice casserole that’s somewhere between a paella and risotto. The broth bursts with hearty chicken goodness that’s cut by the slight sourness of artichoke.” -BK Magazine
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    Promotions

    Happy Hours 5pm-8pm (Mon-Fri)
    - Singha Draft 70THB/mug, 100THB/pint
    - Estrella Galicia draft Buy 2 Get 1 Free (160THB/glass, 270THB/pint)
    - Sangria Buy 2 Get 1 Free (270THB/glass, 450THB/pitcher)
    - House wine 195THB/glass
    - Sparkling wine 195THB/glass
    *All prices are subject to 10% service charge*
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    Description

    Located in Sala Daeng, this cosy establishment nestled in a shophouse has garnered a solid reputation and a large fan following for itself through its fine, exquisite tapas. Taburete is headed by its chef-owner Kannika Kongkaew, who spent a decade in Spain learning from the best in Spanish cuisine. The menu is small and steers clear of worn-out favourites such as paella, which can only be pre-ordered, though Patatas Bravas, the quintessential Spanish classic takes a well-deserved spot on the menu.

    More unconventional contenders also deserve praise. Take the Empanadilla de Cordero, a lamb confit wrapped in filo pastry and served with a red-wine sauce, for instance: Chef Kannika’s decision to substitute the traditional empanada dough with filo pastry is stroke of brilliance. The dish instantly takes on a lighter bite, allowing the rich red-wine sauce to complement the tender lamb seamlessly. Can’t find these dishes on the menu? That’s because the menu changes thrice a year, reflecting the seasonal nature of the produce hailing from Spain, France, and Thailand. In any case, anything on the menu is a definite must-try.

    The stellar plates are complemented by the tasteful decor, though the space sits just under 10 tables. It would probably be wise to make a reservation and you’re at just the right place to do so! (July 2018)
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