Spice Market

ABOUT

Spice Market serves up local specialties in a decor befitting its name: spices overflow from burlap bags or are piled into small wooden shelves. The house specialties include crispy rice crackers with minced pork dip and fried beef with chili and fresh basil. (Source: BK Magazine)More

Spice Market serves up local specialties in a decor befitting its name: spices overflow from burlap bags or are piled into small wooden shelves. The house specialties include crispy rice crackers with minced pork dip and fried beef with chili and fresh basil. (Source: BK Magazine)

THE BUZZ

"It offers the finest selection of Thai cuisine in a setting that resembles a traditional spice market from years gone by." -Bangkok.com "Ever since it opened in 1983, this beautiful restaurant with a local market-inspired setting has constantly delighted regulars and first-timers with its uncompro ...More

"It offers the finest selection of Thai cuisine in a setting that resembles a traditional spice market from years gone by." -Bangkok.com

"Ever since it opened in 1983, this beautiful restaurant with a local market-inspired setting has constantly delighted regulars and first-timers with its uncompromising standards." -Bangkok Post

"Five-star hotel Four Seasons' Thai restaurant serves up local specialties in a decor befitting its name: spices overflow from burlap bags or are piled into small wooden shelves." - BK Asia

DISHES WE LOVE

Poh-Pia Thord, Kaow Niew Ma-Moung, Pla Kapong Neung Manow