Orca Baker & Butcher at Gateway Bangsue

ABOUT

Conveniently located in one of Bang Sue’s most popular malls, this three-in-one spot has it all - a relaxing cafe for that morning cuppa, a swish setting for date nights, and a little market selling upmarket ingredients such as premium cuts of salmon and brie cheese. With a menu bursting with Weste ...More

Conveniently located in one of Bang Sue’s most popular malls, this three-in-one spot has it all - a relaxing cafe for that morning cuppa, a swish setting for date nights, and a little market selling upmarket ingredients such as premium cuts of salmon and brie cheese. With a menu bursting with Western classics such as steaks, spaghetti, and soups, you’d be hard-pressed to find a restaurant as affordable and versatile as this one.

The Italian mains are not to be missed. Sink your teeth into some Baked Seabass White Wine - tender, juicy fish cooked with a slightly sweet white wine and served with basil and Kalamata olives. The fish melts in your mouth from the first bite, while the olives and basil add some brine and bite to the dish. For something more distinctly Italian, opt for the Linguine Vongole. Made with perfectly al dente pasta tossed with a simple white wine sauce and delicious Manila clams.

Be sure to save some room for dessert, as the selection is excellent. The Vanilla Panna Cotta with Strawberry Compote and Wild Berry Sorbet is a great option for diners who prefer desserts that are not too cloyingly sweet. Prefer to go all out and indulge your sweet tooth? The Chocolate Lava Cake is the perfect option, and bursts with flavour - literally. (February 2019)

DISHES WE LOVE

Caprese, Beef Skewers, Parma Ham Pizza, Spaghetti Chitarra Seafood, Baked Sea bass White Wine, Linguine Vongole, Salmon Parmigiana, Strawberry Compote and Wild Berry Sorbet, Chocolate Lava Cake,