Mediterra Restaurant

PRESS RELEASE

Drawing inspiration from the architecture and landscapes of Southern Italy, Mediterra Restaurant welcomes you in a uniquely designed venue, which offers an array of dining solutions, both indoor, al fresco and outdoor. Whether you’re looking for a quick lunch, a romantic dinner, an evening with fri ...More

Drawing inspiration from the architecture and landscapes of Southern Italy, Mediterra Restaurant welcomes you in a uniquely designed venue, which offers an array of dining solutions, both indoor, al fresco and outdoor. Whether you’re looking for a quick lunch, a romantic dinner, an evening with friends or a large party celebration, we will have the perfect solution to suit your needs.

At Mediterra lunch is an experience, dinner is a party, special is the standard and exceptional is every day.

Under the direction of Italian Chef Walter D’Ambrosio, the menu is a true pleasure at every bite. The cuisine at Mediterra is based on the traditions of Southern Italy, passed on, without compromise, generation after generation. It is simple, unpretentious, rich, colorful and healthy, made with fresh seasonal products.

Our specialties include exciting selections of imported raw seafood such as the Red Prawns from Mazara del Vallo (Sicily), traditional home-baked Friselle bread from Puglia, premium cold cuts and cheese, all homemade fresh pasta, artisan gourmet pizzas and a great selection of main courses to be shared. The desserts a simply to die for.

To compliment our menu, we have carefully selected award-winning wines from the Mediterranean area. Discover autochthone grape varietals with the professional assistance of our Service Team, who is here to guide you and assist you to ensure that your dining experience is a memorable one.

DISHES WE LOVE

Crudo di Mare (for 2 or 4 persons), Sassari, Pomodoro, Sarde, Dentice, Agnello, Mediterra Pizza, Baba