Lady Butcher

About

This isn’t one for the vegetarians: Lady Butcher delivers on its name with a hefty selection of meat, meat, and more meat. This is one of the only steak houses and butchers in Nonthaburi, a ways off from Bangkok city where you can enjoy your carnivorous meal without the bustle of the city nor its c ...More

This isn’t one for the vegetarians: Lady Butcher delivers on its name with a hefty selection of meat, meat, and more meat. This is one of the only steak houses and butchers in Nonthaburi, a ways off from Bangkok city where you can enjoy your carnivorous meal without the bustle of the city nor its crowds. The influences here draw from similar establishments in Europe, and the focus here is beef, specifically aged beef from Japan, Spain, Australia, and Europe that offers subtle nuances of flavour that will spoil you for steak in other joints. Get your fill of Tenderloin, Striploin, Ribeye, Rump, Chops, and T-Bone steaks from your choice of premium beef, topped up with side dishes like pastas, salads, and other meats like pork and organic chicken. If you prefer your meat, salad, and carbs in a single bite, opt for the Dry Aged Beef Burger, quite possibly the Mercedes of burgers, or the Lub Moo Burger, made with organic pork and jazzed up with Thai spices. The Grilled Chicken Garlic is an entire chook charcoal grilled and caramelized with a spritz of lime juice and the heady aroma of garlic. Meat is definitely on the menu, and this is certainly for true lovers: not for the faint of heart! (June 2018)

Dishes we love

Striploin, Tenderloin, Ribeye, Rump, Chops, T-Bone, Lub Moo Burger, Dry Aged Beef Burger, Grilled Chicken Garlic