The Tempayan at Tanah Gajah, a Resort by Hadiprana

Name: The Tempayan at Tanah Gajah, a Resort by Hadiprana
Address: Tanah Gajah, a Resort by Hadiprana, Jalan Raya Goa Gajah No.95, Kemenuh, Ubud, Bali 80582, Bali, Bali, 80582, ID
Telephone: +62361975685
Price range: $$$ (Rp 250.000 - 400.000)
Rating: 5.0

5.0 (1 Review)

The Tempayan at Tanah Gajah, a Resort by Hadiprana - Indonesia - Bali - Ubud

The Tempayan at Tanah Gajah, a Resort by Hadiprana - Food

The Tempayan at Tanah Gajah, a Resort by Hadiprana - Food 2

The Tempayan at Tanah Gajah, a Resort by Hadiprana - Food 3

The Tempayan at Tanah Gajah, a Resort by Hadiprana - Food 4

The Tempayan at Tanah Gajah, a Resort by Hadiprana - Food 5

The Tempayan at Tanah Gajah, a Resort by Hadiprana - Food 6

The Tempayan at Tanah Gajah, a Resort by Hadiprana - Outdoor

The Tempayan at Tanah Gajah, a Resort by Hadiprana - View

The Tempayan at Tanah Gajah, a Resort by Hadiprana - Indoor

The Tempayan at Tanah Gajah, a Resort by Hadiprana - Kecak

Hot Air Balloon at The Restaurant, Chedi Club Ubud

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Menus

All Day Dinning Menu

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Menu Highlights

Tuna Sambal Matah

Fresh tuna with the most tender and flavorful cuts and pairs them with a Balinese salsa and torch ginger, served with a hint of coconut oil.

Duck Breast

Slow cooked Javanese organic duck breast, organic beetroot, carrot, radish, truffle infused mashed potatoes, clove-scented Shiraz duck jus.
Reviews

5.0 (1 Review)

Food:

5.0

Service:

5.0

Atmosphere:

5.0

Dish Recommendations

1
Tuna Sambal Matah 1 Vote
About

Location

Ubud
Tanah Gajah, a Resort by Hadiprana,
Jalan Raya Goa Gajah No.95, Kemenuh,
Ubud,
Bali 80582
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Cuisine
Indonesian, Asian, Western

Good For
Al Fresco, Casual Dining, Views, Kid Friendly, Quiet Dinner, Romantic Dining

Opening Hours
Mon-Sun: 7am-9pm

Description
Discover The Tempayan at Tanah Gajah, nestled in Ubud's beauty. Panoramic vistas embrace each table, lush fields and jungle abound. Settle into Balinese charm under thatched roofs, from breakfast to dinner, amid flickering candles.
Central to The Tempayan's essence is its fusion of Authentic Balinese Cuisine and Western Classics. Local rice graces plates, while Singapore-native Chef Dean Nor's 17 years of expertise enhance global flavors.
Inspired by Tanah Gajah's heritage, The Tempayan, a Resort by Hadiprana, embodies timeless Balinese pavilion design. Amid serene rice paddies, an architectural marvel awaits.
Experience culinary artistry, nature's grace, and cultural homage at The Tempayan. Relish authentic Balinese and Western classics in an extraordinary ambiance.

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