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Food at SUKU Restaurant, Tanjung Benoa
Food at SUKU Restaurant, Tanjung Benoa
Food at SUKU Restaurant, Tanjung Benoa
Interior 1 at SUKU Restaurant, Tanjung Benoa
Interior 2 at SUKU Restaurant, Tanjung Benoa
Interior 3 at SUKU Restaurant, Tanjung Benoa

SUKU Restaurant (Conrad Bali)

SUKU offers authentic street food from Bali, Java, Thailand, Hong Kong and Singapore

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  • Cuisine

    Indonesian, Asian

  • Menus

    Main Menu Buffet Menu

  • Hours

    Mon-Sun: 12pm-11pm

  • Serves

    Lunch, Afternoon Tea, Dinner

  • Good For

    Casual Dining, Kid Friendly, Large Parties (9 or more), Private Functions, Quiet Dinner

  • Location

    Nusa Dua

  • Address

    Conrad Bali Hotel,
    Jalan Pratama 168, Tanjung Benoa,
    Nusa Dua,
    Bali Map

  • Price

    $$$ (Rp 250.000 - 400.000)


Take a sleigh ride on a culinary journey this Christmas. With widespread delicacies from roasted beef and stuffed salmon to sweet macaroon pyramid, you are sure to find your favorite. Anticipate a visit from Santa Claus while the Christmas choirs serenade your dinner. When: 24 December 2020 Time: 6 ...More


There is not a more delicious way to kick off the New Year than in our Countdown Party. Feast on fresh seafood, exquisite carving station, caramelized croquembouche and much more. Stay until midnight and ring in the New Year with a marvelous fireworks show. When: 31 December 2020 Time: 6.30pm-12am ...More


Connect with the culinary heritage of the ‘Island of the Gods’… and beyond. Suku offers authentic street food from Bali, Java, Thailand, Hong Kong and Singapore, prepared with the freshest produce and the best meats and seafood, served in an open, casual ambience.


"I chose to have lunch at Suku restaurant which is probably my favourite restaurant in the whole of Conrad Bali since it offers a good selection of local delights." - TheShutterwhale "Conrad Bali’s Suku restaurant was our go-to, thanks to its amazing nasi campur and small but impressive selection ...More


Ayam Betutu: Slow Cooked Half Baby Chicken Marinated In Balinese Spices Wrapped In Banana Leaf, Chicken Soup, Spicy Coconut Vegetables and Steamed Rice

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