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Mauri Restaurant

4.8 (144 Reviews)
Mauri Restaurant - Indonesia - Bali - Seminyak
Mauri Restaurant - Indonesia - Bali - Seminyak Mauri Restaurant - Food Mauri Restaurant - Interior Mauri Restaurant - Food Mauri Restaurant - Interior Mauri Restaurant - Food Mauri Restaurant - Interior Mauri Restaurant - Chef Mauri Restaurant - Interior Mauri Restaurant - Food Mauri Restaurant - Interior
  • Menus

    A La Carte Menu

    Discovery Tasting Menu

    Signature Tasting Menu

    Set Lunch Menu

    Dessert Menu

    Cocktail Menu

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    Menu Highlights

    Parmigiano Ravioli

    24 Month Aged Parmigiano cheese ravioli topped with onion consommé.

    Crudo di Capesante

    Hokkaido scallops, avocado mousse, lemon candy, cucumber, white balsamic dressing, lemon zest.⁠

    MAURI Sunday Brunch

    MAURI offers 3 different brunch, rotating weekly; Classic Sunday Brunch, Butcher Brunch, Seafood & Rosé Sunday Brunch.

  • Reviews

    4.8 (144 Reviews)

    Food:

    4.8

    Service:

    4.9

    Atmosphere:

    4.9

    Dish Recommendations
    1
    Parmigiano Ravioli 27 Votes
    2
    Crudo di Capesante 5 Votes
    3
    MAURI Sunday Brunch 3 Votes
    What Diners Say

    Only diners who attend their reservations or redeemed their vouchers can leave reviews. Chope checks for and removes offensive content when it is identified.

    5.0 1 day ago
    Leanne
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    5.0 3 days ago
    Mathew
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    5.0 29/05/2025
    Michael
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    See All 144 Reviews
  • About

    Location

    Seminyak

    Jalan Petitenget No. 100,
    Seminyak,
    Bali 80361

    View Map

    Cuisine

    Good For

    Drinks, Fine Dining

    Opening Hours

    Mon-Thu: 6.30pm-10.30pm (dinner)
    Fri-Sat: 12pm-3pm (lunch), 6.30pm-10.30pm (dinner)
    Sun: 11.30am-3pm (brunch), 6.30pm-10.30pm (dinner)

    Dining Deals with Grab Dine Out!

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    How to Find These Deals:
    1. Download the Grab App (if you haven’t already).
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    Description

    Inspired from his Pugliese origins close to his heart, “MAURI” offers a contemporary Italian dining experience with a touch of tradition where ingredients are handled with care to showcase their purest flavors. Open for dinner only, it offers an A la Carte menu along a seasonal tasting menu delicately plated on GAYA’s ceramic, a private collection especially crafted for MAURI.

    Aiming to use as much as possible homemade items from its hydroponic garden on the rooftop and by selecting the highest quality of local products in collaboration with Balinese farmers, the restaurant offers a conscious cuisine that respects the ingredients seasonality and its origins.

    MAURI accommodates up to 40 seats on the ground floor facing the live kitchen with an intimate 5 seats Chef counter for private tastings. A separate Bar & Lounge where small bites and cocktails “Aperitivo Style” are served is located on the mezzanine level with an outdoor balcony.

    “Throughout my career, many of my clients encouraged me to open my own restaurant and I had several opportunities, but it took me time to find the right one. It’s an exciting new adventure and we can’t wait to welcome all of you”.
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© 2025All Rights Reserved

Chope Customer Support Contact

For Chope Customer Support please fill in Contact Form or email support.id@chope.co.

Service Contact Information for Consumer Complaints

Direktorat Jenderal Perlindungan Konsumen dan Tertib Niaga, Kementerian Perdagangan, Republik Indonesia Whatsapp Ditjen PKTN: 0853-1111-1010