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Copper Kitchen and Bar

Copper Kitchen and Bar - Interior
Copper Kitchen and Bar - Interior Copper Kitchen and Bar - Food Copper Kitchen and Bar - Table Setup Copper Kitchen and Bar - Food Copper Kitchen and Bar - Interior Copper Kitchen and Bar - Food Copper Kitchen and Bar - Food Copper Kitchen and Bar - Food Copper Kitchen and Bar - Food Copper Kitchen and Bar - Interior Copper Kitchen and Bar - Interior
  • Menus

    All Day Menu

    Dinner Menu

    Breakfast Menu

    Dessert Menu

    Kids Menu

    Nusa Night

    Seafood BBQ

    Rooftop Rijsttafel

    Steak Night

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    Menu Highlights

    Tres Leches Cake

    Tres Leches means, “three milks” and Tres Leches cake is an ultra-light sponge cake soaked in a sweet milk mixture.

    Seared Tuna Loin

    green papaya, mango, spicy palm sugar dressing. (gf) gluten-free.

    Hand Rolled Pasta

    Ethically sourced of freshest ingredients combined with Chef's craftsmanship that make up one tasty love.

  • About

    Location

    Ubud

    Bisma Eight Hotel,
    Jalan Bisma No.68,
    Ubud,
    Bali 80571

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    Cuisine

    Good For

    Al Fresco, Casual Dining, Views, Drinks, Kid Friendly, Private Functions, Quiet Dinner, Romantic Dining

    Contact

    Phone Number: +62 361 479 2888

    Opening Hours

    Mon-Sun: 7am-11pm

    Description

    Authentic. Ethical. Inspired. These are the qualities found no where else other than Copper Kitchen & Bar in Ubud.

    Copper Kitchen & Bar's dining options are an authentic and inspired blend of the flavours that have always brought people to Ubud. Their food embraces the depth of International-Asian culinary traditions and the skill and élan using locally grown and ethically sourced produce.

    Their food is thoughtful, featuring authentic and natural dining options with a generous amount of produce coming from their own earth-friendly farm in Tegallalang, Bali's regional pastures, oceans and forests. We always crave for more of their Yellow Fin Tuna Burger, Bisma Eight Tuna Tataki Bowl, Quinoa, Edamame Bowl and so much more!

    Their Seasonal Earth-to-Table dining experience embodies their sensibility of keeping things ethical and inspired while paying homage to Ubud’s surroundings.

    Their Beverage program is inspired by the thorough approach of the old world using a combination of exotic ingredients and refined techniques of the past.

    Immerse yourself in the food, arts and culture of Bali's Copper Kitchen & Bar. But remember to make a reservation, pronto!
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    Reviews - What Influencers Say

    "A new but impressive player in Ubud. A highlight of the dining experience comes from the resort's organic farm, Bisma Gardens." -Hello Bali

    "A gorgeous rooftop restaurant and bar that reminds us of a Tuscan space. The slant here is super healthy Asian and Western cuisine harmoniously coexisting on a menu. Start your meal off with a mix sate appetizer before moving on to the Copper Kitchen’s signature burger or opt for the Japanese soba noodles, there is no wrong option here." -Honeycombers
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    Rooftop Sundown Buzz

    Buy any signature cocktail and enjoy your second one on us!

    When: everyday
    Time: 5pm-7pm
    Price: Rp 170.000++/cocktail
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Service Contact Information for Consumer Complaints

Direktorat Jenderal Perlindungan Konsumen dan Tertib Niaga, Kementerian Perdagangan, Republik Indonesia Whatsapp Ditjen PKTN: 0853-1111-1010
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© 2025All Rights Reserved

Chope Customer Support Contact

For Chope Customer Support please fill in Contact Form or email support.id@chope.co.

Service Contact Information for Consumer Complaints

Direktorat Jenderal Perlindungan Konsumen dan Tertib Niaga, Kementerian Perdagangan, Republik Indonesia Whatsapp Ditjen PKTN: 0853-1111-1010