Crystal Jade Signature Pork Belly from Crystal Jade Kitchen (Causeway Point) in Woodlands, Singapore
Assorted Lotus Paste Bun from Crystal Jade Kitchen (Causeway Point) in Woodlands, Singapore
Classic Ting Zai Congee	from Crystal Jade Kitchen (Causeway Point) in Woodlands, Singapore
Crisp-Fried Crystal Prawn with Salted Egg Yolk from Crystal Jade Kitchen (Causeway Point) in Woodlands, Singapore
Hokkien Fried Rice from Crystal Jade Kitchen (Causeway Point) in Woodlands, Singapore
Steamed Ha Kau from Crystal Jade Kitchen (Causeway Point) in Woodlands, Singapore
Roast Meat 3 Combination from Crystal Jade Kitchen (Causeway Point) in Woodlands, Singapore
XO Carrot Cake from Crystal Jade Kitchen (Causeway Point) in Woodlands, Singapore
Seasonal Vegetables with Assorted Egg in Superior Broth from Crystal Jade Kitchen (Causeway Point) in Woodlands, Singapore
Wok-Fried Assorted Vegetable Noodle with Gravy from Crystal Jade Kitchen (Causeway Point) in Woodlands, Singapore
Shrimp Wanton Noodle from Crystal Jade Kitchen (Causeway Point) in Woodlands, Singapore
Steamed Siew Mai with Crab Roe from Crystal Jade Kitchen (Causeway Point) in Woodlands, Singapore

Crystal Jade Kitchen (Causeway Point)

Comforting Cantonese cuisine at Causeway Point

Earn 100 Chope-Dollars at this Restaurant (?)

  • Location

    Woodlands

  • Address

    1 Woodlands Square
    #05-10
    Causeway Point
    Singapore (738099) Map

  • GOOD FOR

    Business Meetings, Casual Dining, Kid Friendly, Private Functions, Quiet Dinner

ABOUT

Tummy-filling Cantonese cuisine is the name of the game at Crystal Jade Kitchen (Causeway Point). Touting a menu stuffed with crowd pleasers such as signature dim sum bites, classic congee, and roasted meats, this culinary empire goes to great lengths to ensure that there’s something for everyone i ...More

THE BUZZ

“It's short on glamour, but the food is always fresh and cooked to order.” -Fodor’s Travel

DISHES WE LOVE

Signature Pork Belly, Siew Mai with Crab Roe, Salted Egg Shrimp with Cheong Fun, Assorted Lotus Paste Bun, Steamed Har Kau

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